This is a fantastic write up of our Absinthe & Cheese night at Milk the Cow. We were delighted to have the knowledgeable Benjamin Luzz join us for two nights of Absinthe & Cheese heaven. For those of you who missed out, never fear, the Green Fairy will return.
Absinthe and cheese, who knew? Well apparently Ben Luzz from Gin Palace and Bar Ampere and Laura Lown from Milk the Cow had a fairly good idea. And from their impressive collective knowledge, grew the Absinthe and Cheese tasting.
See full article here: The Green Fairy Says Cheese