Make your own signature Milk the Cow Alpine Fondue at home! This hamper features all the cheesy ingredients and aromats you'll need for a fondue, as well as our Kaas Mit Wein Zu Kochen fondue recipe (some extra shopping will be required).
A gorgeous gift hamper for those who like to get creative in the kitchen.
200g Marcel Petit Comté AOP 12 months, France
200g Chabert Emmenthal de Savoie, France
200g Swiss Gruyère (mild), Switzerland
200g Swiss Appenzeller, Switzerland
Milk the Cow Signature Recipe
Comes beautifully packaged with a personalised card and tasting notes in our Milk the Cow hamper box, nestled in a bed of straw. On ice and sustainably insulated.
We do not accept returns for change of mind. As cheese is perishable, it cannot be returned unless it has arrived damaged or unfit for consumption.