We take a flight around the world this April with Deja Vu Wine Co, exploring four premium wines from different corners of the globe, perfectly matched to four worldly cheeses from our cabinet. Join Hadyn Petricevich of Deja Vu and our head cheesemonger Laura Lown as we explore signature production methods, terroir and stories behind these well-travelled tastes of cheese and wine.
7pm - 9pm on Tuesday 10 April, 2018
Milk the Cow Carlton, 323 Lygon Street, Carlton
Tickets $42 per person