Milk the Cow Licensed Fromagerie is a late night cheese bar located in St Kilda and Carlton, Melbourne. We have over 180 different cheeses from all around the world in our 6-metre long cheese cabinet, expertly curated and cared for by our team of cheesemongers.
Visit us 7 days a week at our fromageries, we are open from 12pm until late each day. We take reservations for groups of six or more. All other tables are available on a walk-in basis.
Every Monday & Tuesday until the end of February, we will be donating our profits from all cheese flights sold to Australian Bushfire Relief. We have selected a different charity for each week including CFA, Red Cross, WWF Australia and more.
Drop in to either of our fromageries any Monday or Tuesday and order any of our signature cheese flights to help support the cause.